A natural wine made with the 8000-year-old ancient art of winemaking tradition using in-ground qvevri clay pots then aged in oak barrels. Deep, intense cherry flavor with a bold red color. Rich in aromas of ripe cherries and red berries. Pleasingly accompanied with light tones of vanilla and long-lasting flavors. Pair with red or smoked meats.
The vibrant blue color is derived from the addition of Sapervavi grape skins received during the production process. This naturally made sweet wine excites all senses with an intense floral aroma, bold sweet flavor and unique blue illumination. Pair with anything your heart desires.